Comments on: HHDD#20- Thai-inspired Profiteroles

By: HHDD#22- Nutella PanCAKE « Marita Says

HHDD#22- Nutella PanCAKE « Marita Says — Sat, 06 Sep 2008 07:38:15 +0000

[...] I could try to draw some inspiration from where I live again, but I’ve done that for the Choux [...]

By: Angela

Angela — Sun, 22 Jun 2008 23:33:40 +0000

Oh, I love Thai iced tea! They all look wonderful, but I like the idea of the tea flavoured one best

By: Clumbsy Cookie

Clumbsy Cookie — Thu, 19 Jun 2008 15:27:36 +0000

Great flavours for your first chouxs! They came out great!

By: Erin

Erin — Wed, 18 Jun 2008 18:22:00 +0000

What a lovely fusion! You always come up with the most fantastic combinations.

By: talida

talida — Tue, 17 Jun 2008 20:28:48 +0000

I love the Thai flavors! I haven’t tried my hand at much other than Thai tea, but it reminds me of the desserts my mom used to make

By: barbara

barbara — Wed, 11 Jun 2008 06:53:50 +0000

I love the idea of Thai inspired choux. Sounds wonderful.

By: joey

joey — Wed, 11 Jun 2008 02:28:52 +0000

I love the way you’ve used the local Thai flavors here! I can just imagine how amazing this tastes! Great entry!

By: Suzana

Suzana — Mon, 09 Jun 2008 10:04:00 +0000

You were just in time for the ‘choux’! Wonderful local twist for a great entry. Thanks for submitting these to HHDD! My only complain is I didn’t get to try one of these beauties.

By: Xander

Xander — Mon, 09 Jun 2008 04:04:27 +0000

Though they were all good, my favorite was the kaffir lime. The strange, slightly bitter citric flavor added an interesting dimension to the creamy puffs. -X

By: bron

bron — Sun, 08 Jun 2008 22:19:34 +0000

Super Choux! I love that you were inspired to use local flavours…if only I could taste a couple…sigh